W. Kent Taylor, born on May 30, 1955, is the founder and CEO of Texas Roadhouse, a popular casual dining chain known for its hand-cut steaks and warm bread. He earned his bachelor’s degree in Business Administration from the University...

W. Kent Taylor, born on May 30, 1955, is the founder and CEO of Texas Roadhouse, a popular casual dining chain known for its hand-cut steaks and warm bread. He earned his bachelor’s degree in Business Administration from the University of Kentucky. Taylor started Texas Roadhouse in 1993 and played a critical role in its growth into one of the largest American restaurant chains. His hands-on approach and understanding of the restaurant business have shaped the company significantly. His compensation package reflects his commitment: in 2021, he received a total of nearly $4.99 million. This included a modest salary, stock grants, and other benefits. Interestingly, during the COVID-19 pandemic, he chose to forgo his base salary for several months to support the company amid its struggles. In addition to his role at Texas Roadhouse, Taylor has ownership interests in multiple franchise locations of the restaurant chain, aligning his personal financial success with the company’s performance. His stock holdings have seen fluctuations, notably peaking at around $374 million in early 2024, although they have experienced notable ups and downs during his tenure. Overall, Taylor’s journey reflects strategic thinking and a deep investment in the company’s future, as shown by his extensive stock grants and strong leadership through challenging periods.